Positively Pumpkin Zucca

Meet Zucca: this largely unknown pasta shape looks a lot like a pumpkin with the top and bottom cut off. No surprise for a true Italian, because to them “zucca” simply means pumpkin! With its textured surface – a true marker for craft pasta – it will soak up any sauce and deliver a perfect bite. So there you have it, a delicious pumpkin Zucca, made for the ideal comfort food.

Ingredients:

Ingrediënten (NL): Groenten (51,4%) (Pompoen (31,1%), Wortel), Spelt (gluten), Plantain, Tarwe proteïne (gluten), Konjac vezel.

Ingredients (EN): Vegetables (51,4%) (Pumpkin (31,1%), Carrot), Spelt (gluten), Plantain, wheat protein (gluten), Konjac fibre.

Ingrédients (FR): légumes (51,4%) (citrouille (31,1%), carottes), épeautre (gluten), Plantain, protéines de blé (gluten), fibre de konjac.

Zutaten (DE): Gemüse (51,4%) (Kürbis (31,1%), Karotte), Dinkel (gluten), Plantain, Weizenprotein (gluten), Konjak-Faser.

 

Nutrients:

Nutrients per 100 gr

Energy	1,524kj / 360kcal
Fat	2,1g
of which saturated	0,5g
Carbohydrates	66,2g
of which sugar	3,5g
Protein	16,7g
Salt	0,07g

 

Cooking Info:

Bring water to a boil. Add the VeggiPasta when the water is boiling (add some salt to taste). Boil for 8 MINUTES.

Making a salad? Give the pasta a cold shower.